In Australia, the motivations behind vegan choices have seen a significant surge in recent years, reflecting a broader global trend towards plant-based diets and ethical consumption. There are several key factors driving this shift, and they range from concerns about personal health to environmental sustainability and animal welfare.
Only 3% of Australians are more likely to be vegans.
In our latest infographic, we explore:
- Demographics of vegans
- Attitude towards food consumption
- Frequency of eating out, ordering takeaway and cooking from scratch
- Grocery shopping habits of vegans
- Converting to a vegan diet
